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Bidrage med feedbackI’m an unabashed fan of Chuy’s. I’ve been eating at Chuy’s for over 30 years, ever since I married into a family from Austin. While I’m a fan, I’m also leery of restaurants when they expand as Chuy’s with over 100 locations now. Will they maintain the culture and uphold standards? This Chuy’s is proof of how rigorously they have protected their brand. I’ve eaten at perhaps a dozen different locations including 3 times now at this Opry Mills restaurant. They do a great job, and the food here tastes just as good as in Austin (where I last ate 2 months ago . We had a large group. (I paid for just 4 out of our 9. Most of us go for the Chuychanga. Queso is our favorite topper. The tortilla soup is like a bowl of medicine with great veggies avocado. We love the addition of jalapeño ranch dip several years ago to snack on along with the chips. As always, we had friendly service with hot, excellent food. And the prices are quite reasonable for what you get in return.
We came here for dinner, and were sat at the bar. We were tended to quick, and we got our food fast. The food was pretty good, I definitely wasn't complaining. Everyone did good at their jobs and worked really hard
Food was great! It was a bit busy but that's expected being by the mall. The floor was super slick though like they haven't mopped with proper cleaner in a bit. And everyone there looked miserable but they were still nice!
Super nice people they care about their customers and they also have truck parking in the back
Great service, food arrived to our table quickly. Custom enchilada with ground beef and Boom Boom sauce was excellent!