Village The Soul Of India Raghuleela Mall

I loved the idea of a vegetarian buffet that offered dishes from various Indian regions. The atmosphere and overall vibe here is authentic and charming, with small touches like puppet dances, quick folk dances, and tea served from a bicycle making the dining experience even more enjoyable. The service was also excellent, with the waiter being very friendly and accommodating.

We had previously visited Raghuleela Mall and the positive experience led us to this restaurant. The restaurant has a typical village theme with a beautiful ambiance and decorative elements adding to the charm. Each stand had a unique name, and we were welcomed with a drink before moving on to appetizers and other dishes. The variety of food options was impressive, and the chef was attentive to our preferences. The service was excellent, with the staff going above and beyond to make our evening enjoyable. The Gujrati Garba songs, astrology readings, tarot card readings, and a puppet show added to the overall experience. This is a place worth visiting with family and friends. We appreciate the chefs and staff, particularly Banwari and Ashwin, as well as Sanjay Bhai who provided exceptional service. The experience at this restaurant truly captures the essence of Indian culture.

If you're looking to escape the hustle and bustle of city life and unwind in a peaceful village setting, then The Village is the perfect destination for you! Situated on the second floor of Growel's 101 Mall in Kandivali, this restaurant boasts an elegant and charming atmosphere with unique seating arrangements. It is an ideal venue for birthday parties and special events. The Village offers a variety of entertaining activities such as puppet shows, fortune-telling stalls, henna tattoo booths, and an old-fashioned photo studio with quirky props. They also serve a wide range of North Indian, Rajasthani, and Chinese cuisine. The staff is attentive and friendly, making your dining experience even more enjoyable.

Dorf – the soul indiens is the place as the name from the food to its ambiance gives the place a mood of a traditional Indian village more concentration in direction rajasthani style. the place is quite large and pleasant ursache for the dinge to do as besides eating. they have a live dollt show on the stage with a view of the whole quantity, they also have a live gola stand ice stick along with a tattoo studio. they also have another option, like the broken car sitting, tent style sitting, a dance floor and a few more options. on the food area of this restaurant is purely a buffet style restaurant, in which they will give them various kinds of appetizers at their table so many time they want, but for the main course and sweet-dish they must go to the self-service counter. among the starters I had tried 3 different types. the first was the tandoori aloo, an old plate prepared with the spicy marination that was cooked over a charcoal tandoor. the plate was beautiful with a burned outer layer that coving the soft minikartoffeln. it was a good preparation, but there was a little taste in spiciness, yet it was a joy to have it. second dish was the dhai chat again an old court in the chat industry. this was in the ground a seva puri dish served together with dhai mixed in it. I liked this dish much, especially because of the burst various aromen, which they get in the mouth also along with a soft and crispy to him. the main enhancer of the dish was the green chutney that went very well with the dhai chat. I really liked this court overall and would recommend to them try it. my last starter was the sabudana wade. this dish was not so attractive, especially because it was a little oily and the taste of the dish was soaked by the oil. even after the dapping with the fabric, the plate was still oily, so I had only a bit of it, but not that appealing. later I went to the main course. first I tried the chole kulche. this dish was very tasty and filling especially the butter on the cheek was the boots to the taste of the whole plate. the chole was well marinated and boiled with the aroma of the seasoned throughout the whole way. the cheek was cooked over a ton tandoor that was crispy and tender. then only for changing the taste I tried the panner makhai. a beautiful butter dish cooked in a heavy cream along with very small spices. the texture of the plate was very appealing, which led to the improvement of the taste of the plate. I tried this court with kulche and roti both. the last thing I had was the gulab jamun for feeding my sweet tooth. the best part of the whisper was that it was juicy and hot as I like it. this was the best court I had over a long time in the sweet teller section and I recommend to them to try this court in any case.

Village – the soul of India is amazing place to hang out with families organizing birthday parties. People can eat variety of chat items, mains, drinks, desserts around more than 55 items.. nice place for foodies. Food quality is not so good like 4 star restaurants but spending 2-3 hours with families here it totally worth it!!