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Bidrage med feedbackGreat restaurant: except for the dessert, our dishes were extraordinary (great presentation, amazing flavors); ingredients were of great quality and price quality ratio absolutely amazing; I was a little disappointed by the desserts (we tried two, which should eliminate the likelihood of it just being an accident), which did not quite live up to the rest of the food; service was friendly and efficient; interior modern and cozy expect a lively atmosphere; it really pains me to rate it 4 out of five (closer to 4 and a half). Had we not taken the desserts, it would have been a five, without hesitation!
There is no big sign so pay attention to find this place. Once you walk in, it feels like a speakeasy bar. Very cool and relaxing ambiance. Menu change weekly and you can choose 2 course or 3 course meal. Very good price, portion size and really good food. I was amazed how polenta can be so tasty and fluffy when I had it here. All dishes were creative and very pretty and great flavor. I was so happy to find this place. Make sure to make a reservation. It seems very popular. Highly recommended.
We went there on a Wednesday night for diner. The food was excellent with a choice of 4 dishes for starter, main and dessert. The variety is fantastic, the food excellent. The service was very friendly and multilangual which is always a plus. Great food, great atmosphere 1 minute from the city center.
My wife and I arrived at restaurant a little after 7pm after a summer stroll and shopping in the city. Received warm welcome by staff and were led to the very pleasant outdoor terrace, at back of restaurant, with our pick of seating, as we were first diners to arrive. We both ordered 3 course menu (different choice to taste each others) and as a global summary the food quality was excellent; fresh, well presented and very delicious. No complaints! Compliments to the chef! So why not 5 stars? Upon starting our main course, diners arrived and sat opposite us. The first thing they did was light up cigarettes. Then more diners arrived, more cigarettes. The 'pleasant outdoor terrace ' free from wind meant the cigarette smoke lingered in the air. Cigarette and crab not a good combination. Indoor seating (smoke free) is available but, for me, outdoor dining adds to the sensory experience. I would not recommend for non smokers or families with children (who care about health of their children). I would not eat here, again, during the summer season, but enjoyed the food and would eat here in the winter months, when dining indoors free from smoke could be deemed cosy. If the chef is proud of his work, he should ban smoking (including electronic) at all tables (indoor and outdoor).
The food is excellent by al standards, the wine as well and the service very friendly. And the prices are incredibly low for gourmet food.