Bistrot Montecatini - MONTECATINI TERME

Friendly staff professional food great to try

Very nice place, sin for the organization... There was only one waiter who was also in the kitchen preparing pizzas. I'm sorry but the food wasn't great (mirror pizzas and cut too hard) and too much waiting. COSTRUCTION COUNCIL: hiring more personal because it is almost impossible to be able to serve and cook at the same time.

Great food... sinned that when I was there had not everything from the menu

Probably missing the cook or the pizza maker... A really bad kitchen! I sent my calzone back after a single bite because unmanageable... Crude below, burned on top, with raw sauce above, without the shadow of the ham inside, a literacy of crude oil on (calzone)... For me ruined night and stomach pain. My wife took a daisy that to get out of the kitchen put a little (unique customers in the room) because according to our guest broke into the oven. I don't say anything about the alleged cacio and pepper that took my son because he liked it. I put two stars because at least I enjoyed the honesty of the boy who served us. And the fact that he proposed to bring me anything else. An unexpected in the kitchen can always happen but at least you could say in advance and, perhaps, have the courage to close the kitchen at least for that day.

We entered a completely empty room, aesthetically appealing. Sit at the table immediately arrived the waiter who then discovered to be also the pizza maker, cashier. We took two pizzas, which really turned out to be the worst I've ever seen and eaten alive. They were white, on the edge full of flour, on mine with the rocket there were the eye tomatoes of ox, something never seen. The all-rounder asked us if there was something that didn't go and we reported the matter to him, he told us that he always did so. You're compatising anyone who's been there. I discourage anyone