Tony's - Mar del plata

Great restaurant! Best in St Louis for sure, staff is friendly and quick, food is top notch.

I could rave on and on about Tony’s. Finally got a chance to try them out and everything was perfect. The cocktails were made perfectly! The Linguine with Lobster and Shrimp is by far the best pasta I’ve ever had. Brian provided excellent service as did the rest of the team. Will now be one of our go-to's.

I have always heard about Tony's, but had never eaten there. It did not disappoint. Our food was delicious. The service was phenomenal. The staff greeted us by name and made us feel welcome. The food was great, but I will always remember the way the staff made us feel, appreciated and valued.

Never again. It is definitely not a place for everyone, despite it being 2024. They seem to WANT to cater to ONLY a specific demographic, and it was witnessed as soon as we walked in. The maître d’ who could have cared less about us no form of greeting whatsoever, dry and inattentive. She didn’t utter a word! Ha!Yet, her attitude was much different for Caucasian people leaving out of the door. The experience made us very uncomfortable, as a result, leaving no room to consider dining here again! It could honestly stand to become a members only type restaurant, as then people like us would know readily to avoid.Will stick to dining with Dominic’s Trattoria down the street if we ever desire Italian while in the Clayton area.

Unparalleled service and great for an after dinner cocktail upstairs at the bar! Vegetarian options: If it not on the menu they will gladly modify it and that is anything