Le Petit Paris - Los Angeles

Great French restaurant in DTLA but there are pricey dishes. Warm 1/2 baguette Normandie butter is $7 (before $5). However, my favorite appetizer is Burgundy Escargots because garlic, parsley, and butter sauce make me non stop dipping with baguette. We ordered 6 wild burgundy Escargots , Grilled Octopus, Steak frites, and Bouillabaisse. You should to check up the sauce colors, presentation, and taste. Don't forget photo zone before get in the restaurant.

Amazing is an understatement. Came here for dinner with a friend/colleague and had an amazing time. The food was awesome (I had the duck, she had the filet mignon), waitress was sweet and helpful, and the ambiance was amazing. I recommend the grilled octopus and calamari for appetizers (pictured). Thanks so much server 105. I wish I got her name she was delightful.

We had a memorable and wonderful experience. Food is excellent. Service is superb. We would definitely come back. My fave dessert is pineapple ravioli. Off course, the star of the meal is the Cognac Flambéed Truffle pasta. So yummy!

I came here for brunch with a few friends and it was definitely an amazing experience. The service was top notch, the drinks were amazing and the food was to die for. The ambiance inside is really good(see photos), but we decided to eat outside, which was still lovely. Will definitely go again whenever I make it back to LA

Amazing food and service! You definitely get what you pay for! We had drinks, charcuterie, escargot, whole lobster w/pasta, rib eye steak, duck legs and bread pudding. It was just 2 of us celebrating our anniversary but we devoured it all!!! So yummy! ???? About $450 out the door with generous tip.