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Bidrage med feedbackMy friend and I had the two course lunch option, and enjoyed the salmon and pork belly main dishes. But they were small in size. The cheese and biscuits and the ice cream were good desserts. We enjoyed the malbec wine but others on the list looked very expensive. The highlight for me was seeing a French waitress I had last seen several times in one of the best restaurants in Northern France
The Saturday lunch set menu was great value £23 for 3 courses and though small, the courses were beautifully prepared and delicious. Combined with the delicious spongey bread they top you up with all throughout the meal there was more than enough food.
First time I have been to a Michelin star restaurant ,and I was not disappointed.I went for a birthday meal where I told them my mum had a wheat and gluten intolerance,they catered to this very well provided her own bread.Although I did not pick from the set menu,it was very good value for money.The quality of the meal was amazing and filled us all up.I certainly would go again and have already told everyone about it.
Had a very enjoyable experience at kitchenW8 last Sunday. Excellent food and service. It may benefit from having a main person, a maître d, from the personal aspect point of view but otherwise excellent.
My wife and went there for a birthday treat. The food was excellent and we enjoyed every last bite. The restaurant had a nice vibe and the staff were excellent. Will be back.