Cocoray's - Lawrence

Today I went to Coco Rays on my lunch break from class and man was I impressed. The gentleman at the counter was so friendly and helped me with a couple recommendations. My burrito bowl was perfect and full of flavor and I just can't wait to return, thank you Coco Rays for Great service and a great meal wish I took a picture but it was so yummy I forgot ?

Decided to try this place since they got great reviews. I got the bowl with rice, pinto beans, chicken, cheese and pico de gallo. Had my husband pick it up. First off WHY IS THE CHICKEN SHREDDED? It was so gross shredded. U cant have shredded chicken in a bowl!!! I wasn’t a fan of the beans the flavor wasn’t good and the chicken was gross. Threw my whole dinner out! My husband got shrimp tacos they were ok he said nothing special. We also tried the taquitos. There was literally no filling inside! Will not be back. My daughter goes here with her friends I guess they love the birria tacos.

This place is awesome! Been coming here regularly for lunch for a couple years now. Quick, and always tasty.The only thing I would improve is I wish there was a vegetarian protein option for the burrito bowls (plantains or guac or cheese) or that the veggie option was cheaper. I'm not always in the mood to have meat in my bowl but it currently doesn't make sense to order without meat from a cost perspective.Vegetarian options: I wish there was a vegetarian protein option for the burrito bowls (plantains or guac or cheese) or that the veggie option was cheaper. I'm not always in the mood to have meat in my bowl but it currently doesn't make sense to order without meat from a cost perspective.

I always order off the app every other weekend after my 12h shift or when I want a quick lunch during my days off. The tacos NEVER fail, delicious as hell, they always add my sour cream too. This place is amazing.

Delicious, authentic and affordable food.Proper tacos are meant to be delicious, simple and cheap. This place hits that mark and so much more. My GF grew up on the west coast and in Texas. She's convinced that real taquerias don't exist in New England. After years, this place is the first place to finally pass her standard.