Falger - LANA

We ended up in Foiana almost by accident. Stayed a bit up the road, where the landlady suggested Falger for dinner. A very cozy and quite lively on a Saturday nigt, very Tyrolian place, all down to the menu. They have a nice terrace where we chose to sit, but if you come here, be aware that the late evenings can be cold even in July... the staff is very nice, and the food excellent. Especially their grill food is outstanding. So, if you happen to end up in this beautiful but remote alpine village, Falger is a very good dinner place. Oh, they also seemed to have Zimmer frei, B B.

The Falger is a restaurant situated in the heart of the small village of Vollen (Foiana) in the heart of the South Tyrol region, it is very close to Lana and in between Merano and Bolzano As you enter the place you are welcomed by a really setting, a delightful marriage of antique cut brichs and elegant modernity. Sitting in any table you have a wonderful view of the dining room. They also have a very nice outdoor terrace with grapes, The menu offers a wide variety of mouth-watering dishes. I had the Ravioli with Mushrooms while my wife tried the Kaiserschmarrn. They were both exquisite. It all was followed by a delicious strudel served with a scoop of vanilla ice cream for dessert. All the products were fresh and the dishes had the warmth of home-made food. The chefs take great care in selecting the best quality ingredients. The service did accompany the high quality of the cooking. Waitresses were friendly, helpful and very attentive. One of the owners was always around willing to exchange some kind words with all her clients. The price is very good value for money I had a pleasant dining experience with food of the most exquisite flavours. For this reason we did went back and I highly recommend going to the Falger restaurant.

The menu, rich in typical dishes, is varied and at good price. all very good, portions in the norm, kind staff, and plenty of space inside and out. We went back twice!