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Ate at the restaurant on October 24, 2018. Probably the most expensive meal I've ever paid for (20,000 jpy/person) but when done I felt it was totally worth it....
Læs mereIf you like small dishes around mainly fresh quality fish, perfectly constructed, you will enjoy this place! The chefs are friendly, fast, quiet and accurate wo...
Læs merePaid 7000 yen for their lunch menu, and it was well worth the money! Super welcoming and lovely atmosphere. It is almost therapeutic to watch the chefs cook the...
Læs mereI had the traditional Kaiseki dinner at Sakuragawa. It is also a Michelin starred restaurant. There was only a total of 10 bar seats and one table for 4. I had...
Læs mereIncredible experience! Hope to come by again sometime
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