이노찌 - 제주특별자치도

Tiny Japanese restaurant serving creative fresh tasty sushi. The owner chef studied and worked in Japan for many years before returning to Korea. Reservation is a must!

The temperature difference between the shari and neta was severe, and the temperature of the shari varied with each piece of sushi served. I didn't really feel the charm of aging in the sashimi, and I felt that the ingredients in the creative sushi were each trying to stand out with their own flavors and not harmonizing well.

I was foolish to believe in the flashy blog that claimed to be a creative sushi restaurant.

Best sushi restaurant

15만원이 너무 아까웠다.