Parfait Hawaii - Japan

I enjoyed every bite! I recommend trying the Nagano Peach with coconut milk ice cream.

After a disappointing lunch at TIA, we decided that maybe ice could make everything better, and that did it! The owner is friendly and very enthusiastic and fun, tell him you are vegan and he will guide you through the vegan parfait options. There are also vegetarian lunch options. The vegan parfait consists of your choice of soy or coconut ice cream, your choice of fruit aroma salad and six different types of fruit. We had the soya ice cream with an option of grapes gelato and the other pink grapefruit. The soya ice cream is tasty and melts through the fruit that is great. The Gelato flavors taste clearly like what they are meant, obviously real fruit juice and no concentrate or something in them. In fruit we got bananas, watermelons, honey and pineapple, so not all the six fruits promised on the menu, but I am willing to forgive them. In any case, it is worth checking on a hot day.

The owner is really enthousiastic and passionate about his work. He shared some limited and seasonal ice cream, it was so delicious! The staff is friendly and the place really cozy. The Vegan Parfait consists of 2 vegan part (gelo and ice cream that you can choose and a lot of fresh fruit (and it is probably seasonal, kaki for autumn for an example for a 1000 yens bill. The only small weak point is perhaps hard to communicate directly in English, but all menus are translated in English, so it's not a problem: The places are surrounded by 2 other vege friendly locations (Tia and Nobister . Are you vegan or vegetarian if you like ice cream, you should definitely try it I think! Updated by previous review on 2018-11-22

We had a disappointing lunch at TIA, but decided to try their ice cream for dessert. It turned out to be a great choice! The owner is friendly and enthusiastic, and he has a variety of vegan parfait options available. They also offer vegetarian lunch options. The vegan parfait includes your choice of soy or coconut ice cream, a fruit-flavored gelato, and a selection of fruits. We chose soy ice cream with wine grapes gelato and pink grapefruit. The ice cream was delicious and complemented the fresh fruits well. The gelato flavors tasted authentic, made with real fruit juice and no artificial ingredients. While we didn't receive all six fruits listed on the menu, the parfait was still satisfying. Overall, a great spot for a refreshing treat on a hot day.

The owner of this restaurant is truly enthusiastic and passionate about his work. He treated us to some limited and seasonal ice cream that was absolutely delicious! The staff is friendly and the atmosphere is very cozy. The Vegan parfait includes 2 vegan parts (gelato and ice cream that you can choose) as well as a variety of fresh fruits. The price is around 1000 Yen and the flavors may change according to the season (for example, Kaki for Autumn). The only slight drawback may be the difficulty in communicating directly in English, but all menus are translated so it's not a problem. The restaurant is located near two other vegetarian-friendly places (Tia and Nobister). If you are vegan or vegetarian and love ice cream, you should definitely give it a try!