Restoran Ipoh Xīn Yí Bǎo Fàn Diàn

The locals protected this food. The food was delicious and delicious. We had beef with ginger and spring onion, vegetables, egg and 3 types of soup. Love the soup. The lady who served us was helpful. She recommended the portion for each dish based on our family size. Very recommended.

It was a coincidence where we drove to another place for food and discovered this outlet packed with customers and decide to stop n trying. Reviews on this outlet were good and in fact they are. Wanted to order more dishes, but limited abdominal space forced us to beef kway teow and assam prawns and they were awesome n quite expensive. Will be here again for the right dinner to taste other dishes

A popular place in Ipoh for Chinese food! Their liqueτ is the best in the city, must try. Steam soup is also cheap and good! The only drawback is the serving time feels forever, although you have booked a table beforehand. Minimum waiting time is 30 minutes, even you booked in front of the hand. Waited 1 hour plus once. If you want to have hot Yamsuppe, please call back, it runs very fast. The price is on the high side, but the taste of food is definitely worth your penny.

Crockery are nice, I liked the possibility of the fixed price fish (25RM for large), with different styles of cooking available. Recommended dishes: ginger and spring onion fish. Brinjal cooked with sambal. Black pepper chicken. What you may not like: Waiting for food was quite long.

Everything we had was great but the smoked duck and sambal squid were incredible. A must try!