RÖssli - Illnau

The restaurant Rössli is definitively the best gourmet restaurant in the region. They serve regional food and the chefs perform on a very high level. The service is also professional. I have eaten here as a couple and with a group of people as well...and the product is on a high level each time.

Friendly staff, creative cooking reasonably priced. They are willing to prepare dishes not on the menu and the staff are experienced and very efficient. You need to. Reserve in advance.

We went to the Rössli with our friends, and they now know why we love this restaurant! The food was excellent, we choose a menu gourmet. What a delicious foie gras!! To die for... Unfortunately, i could not have the wild boar i was so...looking forward to eating, as it was not glutenfree... But the cook did present an other type of meat in the same way. The service is also extremely attentive, as caters to all our wishes. All in all a great experience for the gourmets and the gourmands !

We dropped in when passing and were surprised at the size of the restaurant and number of people having a thursday lunch. We chose the Hirschrücken for 2 and had a memorable meal which was eveyrthing one could expect for this typical 'Wild ' dish in...Switzerland. the meal is seved in two services which means that the food comes beautifully presented and of course warm. Very good value for money for such a perfectly executed meal. No dessert space left but these looked very good as we watched them pass to people with larger appetites than ours. The wine list is excellent (no New Zealanders though) with 3/8 and 500ml bottles, perfect for lunch with one person having to drive. Service was attentive and friendly and professional. Why have the French lost the art of serving like this?

My wife and I celebrated our anniversary at this place. Food is really excellent. Service very good. It just took a bit long, almost 3 hours for dining. I had the 5 course set dinner, my wife picked 3 courses out of the set menu....So that she didn't have to wait while I had an additional course, she was offered a Sherbet free of charge. Very nice gesture! The restaurant is practically always full, especially on weekends. A reservation is a must well in advance.