Fanooz Banquet Hall - Hyderabad

Fanooz, named after the traditional Arabic lantern, is unstoppable glittering and regal. The painted wooden plates, glass chandeliers and plush pads give the charm. The dining room on the first floor is reserved for families, while the humbler place on the ground floor is open to all. The selection of dishes is a melange of Arabic, Hyderabadi and Awadhi cuisine. Fanooz is known for his meat dishes. 'Raan-e-Huzur', 'Raan-e-DumPukht' and 'Mutton Raan Biryani' are their specialties with the lamb leg. Fanooz also serves an excellent 'Haleem' in the month of Ramzan. If you eat in a group, order their 'Peshawari Mutton Platter', the six of their signature kebabs.

Great and delicious food cooked to perfection.. Value for money... Good ambience. Altogether very good experience

Great and delicious food cooked to perfection.. Value for money... Good ambience. Altogether very good experience

Food is next level. Very very tasty. Ordered almost everything on the menu. The manager is very nice and helpful and so is the staff. You won't get such good chicken starters anywhere in the city. It's mouth watering and melts in the mouth. Everything was perfect including the ambiance. Will definitely visit again.

One of the best places for food and excellent memories... Service and food quality is beyond comparison.. Real value for money and much more