Jack's - Hoschton

We went to a limb and chose this restaurant because we had tried pretty good everything in our region and wanted to try somewhere else. There were many drinks and food selection and the strawberry cake for Dessert was for to die. We tried the ribeye steak with the fully loaded potato and salad, which was very good. We also had the pill and eat them shrimp as an appetizer that was brilliant. Overall, we would recommend trying out this local restaurant and we will definitely return.

This place has good pub food, but we have a great chance for her steak... a complete mistake. No taste and a hard piece of ribeye for a high price, I think our mistake. The vegetables were perfectly seasoned. The service is always great, but make sure to stay here at the sandwiches and dessert.

Good food. Market price for grouping fingers (3) $28.99 on New Year's Day. This is ridiculous for every day of the year. But they were good. You will enjoy the food when you go, but ask before you order.

We've eaten in Jack's most weekends for the last few years. Never had a bad meal, always delicious. I like that they have something special, because it lets me try different things I usually wouldn't. Always have a great service from waiting staff.

Food is delicious, drinks are cold, staff is friendly, environment is loud but nice. Not many common options on tap but I like to try something new and wasn't disappointed. And for being a Friday night, I was surprised with only a 30 minute wait. I had the southwest egg rolls and smoked prime rib. A little pricey but worth it. I will definitely come back whenever i am back in town.