Paladar Huron Azul - Havana

The food was good. The waiter asked if we wanted bread and many other handy items. At the time everything was said and done, we had an invoice of $350 for a meal that was 't very good at all. Terrible experience.

Very rich, only the air conditioning is deadly, very cold and when you go out to the street you feel the shame.

Super good and the best restaurant in Cuba eats super good

Closed since 2009--the owner was a tax evader, from what I hear

Fue el primer paladar que visité en mi primer viaje a Cuba en 1998. Entonces vinieron muchos más. Guardo un buen recuerdo para eso. El caballero que llevaba el paladar ya era mayor, así que probablemente ya está levantando malvas. De todos modos, comí bien aunque un poco caro.