Hamborger Veermaster - Hamburg

I have been here with a huge group of friends and they knew that lots of people will come. But they had just one waiter, who was rude and stressed. We were waiting for our food for over than hour and than the same with waiting for to pay. It it nice inside but for me was one visit more than enough...

In the middle of the Reeperbahn in search of what edible it has swept us into the Hamburger Veermaster. And quite voluntarily, without being lured by the doorman. It was still bright day for dinner. Not much. Big shop. You hardly see the end of the restaurant when you're on the entrance door. Similar to looking at the beach on the sea. Tables are kept in dark brown. The chairs in dark green. Plenty of bucks everywhere, colorful light here and there. I guess you have to keep a bit with the shows on the left and right. Stroke tuning music fills the room. You're feeling homey. The waiter is coming to us right away and let's have free choice. He's kind, but he doesn't say much. He'll bring us tickets. Oh, Labskaus is here. Experiment beginning. Never eat, and fixed by the driver of the city tour, we try this now. But a plate for all 3 to try, sure is safe. And what should I say: Yes I will eat again if I have the opportunity. In the meantime, a large group of pensioners comes in. They don't know exactly where to test 3 tables. Finally, they're all sitting together at the long table. The employees take it patiently. The supplement salad is also ok. The cheeses for 13.50 euros are really plentiful and have to be passed on at the table. The fish plate Veermaster consists of fish fillets, baked fish, fried giant cloves. In white wine sauce with roast potatoes and Remoulade. For 26,90 euros, on the other hand, I find them obscure, but the cheese parrots save me. The operation is friendly overall and another employee is pleased to praise the Labskaus after the experiment.

In the middle of the Reeperbahn in search of what edible it has swept us into the Hamburger Veermaster. And quite voluntarily, without being lured by the doorman. It was still bright day for dinner. Not much. Big shop. You hardly see the end of the restaurant when you're on the entrance door. Similar to looking at the beach on the sea. Tables are kept in dark brown. The chairs in dark green. Plenty of bucks everywhere, colorful light here and there. I guess you have to keep a bit with the shows on the left and right. Stroke tuning music fills the room. You're feeling homey. The waiter is coming to us right away and let's have free choice. He's kind, but he doesn't say much. He'll bring us tickets. Oh, Labskaus is here. Experiment beginning. Never eat, and fixed by the driver of the city tour, we try this now. But a plate for all 3 to try, sure is safe. And what should I say: Yes I will eat again if I have the opportunity. In the meantime, a large group of pensioners comes in. They don't know exactly where to test 3 tables. Finally, they're all sitting together at the long table. The employees take it patiently. The supplement salad is also ok. The cheeses for 13.50 euros are really plentiful and have to be passed on at the table. The fish plate Veermaster consists of fish fillets, baked fish, fried giant cloves. In white wine sauce with roast potatoes and Remoulade. For 26,90 euros, on the other hand, I find them obscure, but the cheese parrots save me. The operation is friendly overall and another employee is pleased to praise the Labskaus after the experiment.

I have been here with a huge group of friends and they knew that lots of people will come. But they had just one waiter, who was rude and stressed. We were...

Good eating in friendly environment!