The Barn Restaurant - Granby

The host and wait staff were well-trained, they’re very polite great people. The chef overcooked crabcakes burned pork belly. I had ordered avocado toast. The bread was not toasted. I could not taste sourdough at all. The eggs and hollandaise sauce were done perfectly. The oysters are good, but they only had to be opened. I have no clue why this could be rated anything over two stars if that I wouldn’t be upset if I didn’t ask the waiter to please tell the chef do not overcook a crabcake that’s already cooked. Its lack of communication or chef just leaves everything on the fire too long.

I have never eaten at a restaurant that when the food came it was swimming in grease and the fries were black and soaked in grease. Don't think I'll be eating there again. I had the chicken wrap. I wouldn't recommend this restaurant to any of my friends.

We went for brunch on Mother's Day without a reservation. They were nice enough to accommodate us in the bar area. Food and customer service was excellent.

Steak and cheese wrap was amazing and my man had the chefs burger, even better than mine. Hand cut fries which I couldn’t stop eating and the snickers martini and the barn margarita were both amazing. Best lunch in a long time. Shout out to the chef and Anthony our server who was amazing. Will definitely be back!

We went for lunch, got the chicken and waffles. We liked it so much we went back for dinner. Great food and great service