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Tilbagemelding
Bidrage med feedbackThis place is located in someone's house with a very unprofessional atmosphere. our food took over 90 minutes to make and was not even good, quite oily and bland. Stay away!
O restaurant é terrível, serviço delayed e tudo muito confuso. depois de quase 50 minutes, o meu prato veio com batatas fritas.
I was so impressed by the possibilities available at this place. unfortunately were not all available options, but I ordered pasta with a mushroom sauce that was delicious. we may have caused some confusion because my friend ordered a starter that she wanted to have with her head as a side and we fought to explain this with our google translate! not sure if that was the reason, but it took an hour until our head arrived. the personal was very sweet, but unfortunately not too on. updated by previous review on 2020-04-28
All the veg places in Foz were closed by the time we made it into town, so we ended up here, and it was not a disappointment. First, the explicitly vegan menu put to rest anxieties about ordering the wrong thing. The restaurant was very quiet on a Monday night, with soft lighting and we started with a gin and tonic (R$12). The waiter was helpful and accommodating. We ordered two spinach fettuccine dishes (both R$39): the Amatriciana, with tomato, garlic and chilli, and the funghi with portobello mushrooms. The tomato sauce was tasty and delicious, but the funghi was not that great. We decided to relax and get dessert, deciding we could fit in a serving of ice cream and fruit syrup (R$18) each. Little did we realise how big the servings were and I gasped when the waiter brought them over, but we made it through them anyway and both ice cream and syrup were excellent. An unexpectedly pleasant experience, and, while one of the dishes wasn’t great and prices weren’t low, I’ll give top marks because there are no half-stars.
The ravioli were super tasty, but the sauce was too salty. I told them, that it's too salty, so maybe they changeAlso the portion was small (for a hungry vegan) and the price therefore too high. On the otherhand the staff is super friendly and ambitious and the atmosphere has a touch of gothic. So if you have money a good place to go with nonvegan friends.