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When we where there they have Michelin Chef there with regular prices on the Island.
I had the Shrimp Ravioli in Lobster Bisque, my friend had the Tuna Tataki, and it was absolutely the best meal we've had on the island. Delicious!
It is good but we expected more. Probably best restaurant around but at south or east of Martinique we had better tastes. As well not much professional staff.
Very good food, but service was terrible. We waited for children menu even long after we ate our dinner. Everytime we had to remind about dinner or dessert for...
Læs mereExcellent! The meal was perfectly timed with well-paced courses, an extensive choice of beverages, and beautifully presented dishes that were not only colorful...
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