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Tilbagemelding
Bidrage med feedbackThough it is in the countryside and might be difficult to get to if one doesn't know the way, alto piano is 10-15 minutes from the beach. Much of the food is made with fresh ingredience from the garden of the restaurant, or other local ingredience. We ordered the antipasti (apitizers), wich is where they bring a mix of different things, such as vegetable fritters and vegetable pie as well as Local cold cuts among other things. If one orders this I recommend skipping primi (first course) because it is a lot of food. Then we ordered chingiale which is wild boar and conilgio which is rabbit wich come with French fries and zucchini. The French fries were among some of the best I've ever had, and the zucchini were amazing having been cooked along with their flowers. Highly recommend! For desert there are various options, but I got salami di chocolato wich is an Italian version of a brownie but much better. After the bill was paid, the waiter brought out some nespolino, wich is a local Italian liquor. It was very good. All in all, the service was friendly and good. I would 100% recommend this restaurant to everyone!
Il ristorante è davvero piacevole, il cibo è delizioso e il personale è cordiale e gentile.
Abbiamo mangiato al ristorante domenica scorsa e siamo rimasti molto soddisfatti, sicuramente torneremo per il giusto prezzo.
Personale cordiale ottimo pranzo con prodotti semplici e genuini sicuramente torneremo
Rinnovato, buon benvenuto. buon rapporto qualità prezzo.