Qube On Bay Espresso

A place with a good and peaceful vibe combined with tasty breakfast dishes and good service.<br/ I felt welcome right away and the wait staff felt genuinely friendly.<br/ We came to try the new soufflé pancakes and they didn’t disappoint.<br/ Just to try something else I got the breakfast in a bun so we could get the savoury in first. It was simple yet very tasty.<br/ The matcha latte I ordered was REALLY good and I’d come back for it and the soufflé pancakes. <br/ The highlight ? <br/ The mascarpone with a hint of lemon and the fluffy yet creamy pancakes

One of my favourite dessert flavours is black sesame, so when I found out Qube on Bay was bringing back their Black Sesame French toast, I was super keen to try. The location, just a short walk across from Broadway shopping centre, has left me wishing that it had opened just a couple of years earlier when I was still in uni. I’m guessing it probably gets quite busy during the uni semester, but on Saturday afternoon it’s not nearly as packed as I had imagined.

Qube on Bay is an Asian fusion cafe in Ultimo that has both an outdoor and indoor seating area. I love the feel of this place, its cute and cosy and so I have been here for brunch on two weekends, keen to try it out. For our first visit, I ordered some drinks to start, a cappuccino, Egyptian ice tea and the Mixed berry smoothie. These were presented beautifully and delicious.

Qube has to be one of my most FAVOURITE cafes in Sydney! And not just because of their amazing staff and funky yet practical interior.. but moreover their FOOD! Qube first captured my attention and palate in Jan last year, and I’ve been going back every since!! NO matter “how” many times I visit the flavours and presentation always leave me wanting more! Think asian fusion with INTENSE, but not oversaturated flavour!<br/ <br/ The French toast matcha mascarpone and Winter Specials: aka smoked salmon and meatballs were EPICLY GOOD! I’m also a huge fan of their Seasonal specials it’s a great way to change up the menu without having to “create an entirely new one” And, let’s face it! Everyone loves going back to a signature dish every now and then! At the moment their classic BLACK SESAME FRENCH TOAST has returned And YES! Even though I’m a savoury person, I happened to enjoy it! (That’s saying something)<br/ .<br/ #sydneyfoodshare #sydneyfood #sydneyfoodblog #sydneyfoodies #sydneyfoodblogger #sydneyfoodie #sydney #sydneybrunch #brunch #cafe #foodie

<br/ Qube Benedict <br/ Qube Burger<br/ Mixed Berries Smoothie<br/ Banana Smoothie<br/ <br/ We tried the salmon Benedict and beef burger and were really amazed. The salmon Benedict is a combo of deliciousness, topping with an Asian flavor of yuzu hollandaise, hash brown, poached eggs and layers of smoked salmon. Really enjoyed it ! Then for the beef burger it wowed us by its huge portion of serving and its sides of crunchy chips Want to escape the crowd and get some peacefulness and yum delis? @qube on bay is the ultimate choice<br/ <br/ please refer to our INSTAGRAM @thepeppermint.mermaids for more quality photos!