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Bidrage med feedbackThe kitchen is very good, how many years have we been going there have never been badly cooked. Of the benefits: The staff is nice. The kitchen is good. The price is reasonable, not expensive and not cheap. The location is convenient for tourists, the city center has eaten walked. Of the minuses: Almost always full of people (or rather not a quiet place where you can sit quietly and chat) In my opinion, too pompous atmosphere (the impression as if I went to a museum and not to a restaurant) If in a nutshell, I recommend to visit!
We 've visited Armenia from Dubai as soon as they opened the border while respecting the new corona procedures in the country. We just passed by this store and glanced a wonderful khinkali statue outside so we had to come in to try it out (as we 're khinkali lovers! . We 've been amazingly treated by one of the waiters Aram who 's originally from Levananon. We tried his recommended choice (2 classic beef khinkalis and 2 friends khinkalis never tried before and it was just tasteful! And all of this by an affordable price range. We not only fed our stomach but also our souls! Definitely a must spot when you 're in Yerevan!
Aram is welcoming and eager to recommend their signature dishes. We had a fantastic evening trying out new and exotic flavors. Highly recommended for anyone in search of authentic Armenian cuisine!
This excellent rustic tavern is a must-visit for those looking to try Armenian and Georgian cuisine. Known for their famous dumplings, khinkali, which are either filled with broth and cooked or deep fried. I also suggest trying the refreshing cold beetroot soup with herbs and boiled egg, as well as the tasty warm snack Tolmada, made with minced meat wrapped in cabbage or vine leaves and served with tomato sauce. The service here is top-notch, with attentive staff who speak English. Enjoy your meal on the atmospheric terrace along the pavement. Prices are reasonable, making this spot popular among both locals and tourists.
Probably THE best restaurant in Yerevan. The Khinkali (Armenian dumplings) are just perfectly prepared and cooked. Together with some sour cream and pickles, maybe some tan (ayran) or beer it makes a very complete meal. It can get really crowded in the evening, plan in a little wait of up to 20mins. They are a little shy to speak to you in English but there is one very kind middle aged server who is fluent in English. You just need to wait shortly for your turn. Enjoy!