Texlahoma Bbq - Edmond

It's alright, they're kind of expensive. I got a jalapeno cheddar sausage sandwich they should've cut the sausages in half so they lay flat because every time i took a bite i would have to put the sausage back in. The seating is nice, they have tableswith not so comfortable chairs and they have booths that are moveable and not bolted down, as a bigger person that's a greatpiece of knowledge to know. I didn't like that you have to walk to the back to get ketchup and BBQ sauce. They don't have a cupof water, you have to buy a bottle of water for 50¢. I was surprised at the price because the online pictures portrayed adifferent price, the current menu is about 5$-7$ more. They didn't have a hand held menu so i took the best picture i could withthe glare. *Edit* I'm not sure why Google isnt letting me upload the menu in the proper size, I've taken a picture of the entirething but it didn't seem to show it all.

The brisket sandwich is without compare... Simply excellent! The sauces are tasty and just right . The coleslaw was nice and fresh. The staff was friendly and made great recommendations. Clean facility, excellent food, friendly folks. Will definitely beback!

The BBQ is outstanding, just like always. I still need to visit on a Friday or Saturday to try those burnt ends that I've heard so much about. It's best to arrive early to ensure you get what you want, as some items sell out quickly. The smoked bologna sandwich and the barbecue queso baked potato are absolutely phenomenal!

I've visited several times and the pulled pork nachos are amazing! The pulled pork sandwich is fantastic too. This is the best BBQ I've found in Oklahoma. I really hope they never change owners! Love you all!

The brisket was incredibly tender, and the pulled pork was tasty as well. However, the Polish sausage was quite greasy. The only downside was the potato salad, which was essentially cold mashed potatoes. They were completely mashed, and while the flavor was decent, the texture was really disappointing. No one wanted to finish their serving after trying just a spoonful. The mac and cheese was okay, but there wasn’t much of it—only about half the portion of the coleslaw and potato salad. Additionally, the bread was simply a loaf, not rolls, which was unexpected if you’re planning to serve pulled pork sandwiches. I would definitely eat here again, but I might hesitate to order catering. The brisket alone makes it worth the visit.