Watzke Brauereiausschank am Goldenen Reiter

Maybe in the front, we are big Watzke fans and especially of course from our own beer and we have several symphonies to refill. Last week, in Dresden, we started on the main street of Schaubuden Sommer, a popular artist festival that usually attracts thousands of showlusters in the new city. They were all there, but unfortunately not a single drink or Friess Bud. Okay, so we worked on a beer to go like many others. After half an hour, a dense waiter came out, saying that the sink has now broken off because no staff and especially no beer are left. The hammer came on Saturday. We had our great symphony for refilling for friends and are back. The Masquerade was still exactly 4 hours in Dresden, we had forgotten ours, and although no one, apart from the employees with a mask, we were asked unhindered by the unfriendly tresenkraft, whether we are blind, do not read properly or have other problems. It would rule Masquerade and a Pre-Shaw, as our beer has not come at all. Unfortunately, the Corona sense also meets many, but with hospitality, customer-oriented or sales-oriented work it has nothing to do.

Deftige Hausmannskost brewed beer is the brand of Watzke restaurants. But this time with a “surprise”. When ordering, there was an indication of the very friendly service that the price of the monthly beer is added. The honey beer was very delicious, but with this “on taste”. Will this hit become a standard? Generally, the restaurant is highly recommended. The interior is very pleasant and in the warmer seasons the outdoor spaces on the airline are very popular. The view of Dresden's old town is always beautiful.

Huge, cozy and full as it belongs to a villa. In beautiful weather you can sit outside and watch the famous Golden Rider class!

As part of a day trip to Dresden we enjoyed a delicious beer in the sunshine at Watzke Brauereiausschank am Goldener after a busy stroll through the Neustadt. Letzeres really is true, the house-braute natural turbidity Watzke Altpieschner special was incredibly delicious. It tasted slightly caramel and still fresh, as some modern handcrafted beers could cut off a slice. We did not order food, but a look in the map showed us that in addition to a usual brewhouse kitchen, specials are also offered on some weekdays (Brattag, Burgertag, Flammkuchentag). The service and beers came quickly, the place in the sun near Elb was nice and we were happy to complete our visit to Dresden.

Self brewed beer! That's one of the best beers I ever drank. About the rest of the house can only be said from my side that it is quite nice wooden furnishings.