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Bidrage med feedbackI ordered food from here on uber eats and I got the beef w broccoli. The broccoli was TOUGH, obviously undercooked and when I called them to ask if I could have it replaced after work and bring my food back to get what I paid for (something I could actually eat) the then told me that their broccoli is not hard (even though I told her my plastic fork couldn't even pierce the broccoli), it was soft and to just leave it in the box for a few hours then the broccoli should soften up. I informed her I wasn't looking for a refund but something that I could actually consume considering I have braces and the broccoli was so tough and I almost broke a bracket. She told me I would need to call uber eats and try for a refund. Poor place of business, poor service, and honestly the food is not worth it, the rice is relatively bland and fairly tough, the beef w broccoli sauce was good, but my coworker got LoMein and it was not flavored and the worst LoMein he has ever got from any Chinese food establishment. I would just save your money and not try some place new like I did. 0/10 would not recommend. Food Quality 0/10. Food Flavor 3/10. Service from staff 0/10.
Ordered delivery right after they started serving. Received overcooked chicken and boring rice. Wrong drinks were sent
OMG this is by far the best Chinese food I have had probably ever! I wish I could give them 10 stars and a Michelin rating! You can tell that everything here is freshly made in store! Not just by the appearance, but by the flavor as well. Just look at the pictures of my meal for proof! Let’s start with the dumplings. Dumplings are supposed to have a thick dough layer around a solid meat filling. That’s exactly what this is! Every other place I’ve tried from New York all the way down to Miami and everywhere in between uses potstickers, which are purchased, frozen and have a very thin pie shell. This store makes their own and it shows. Let’s go to the beef and mixed vegetable. Most of the time when I order this dish, the beef is somewhat tough and the vegetables are just as tough. But here at this China, one, the beef tasted as though it was tenderize and marinated! It like fell apart in my mouth along with the vegetables. Absolutely perfectly done. It came with fried rice that was very good and it also came with an egg roll. That was probably the best eggroll I’ve ever had. When I spoke to the owner she said she makes her own eggrolls, and I have no reason to doubt it! Lastly, but certainly not least the vegetable lo mein was amazing! Actual chunks loaded with vegetables! Again a perfectly done dish I have found the best Chinese takeout restaurant on the East Coast of the United States! I can’t recommend them enough! I will be eating more Chinese food from now on
Used to be good a couple years ago. Now it has zero flavor, it’s overcooked and lacks ingredients that used to come standard in the pork, fried rice, the lo mein, etc..
It was very good, I ordered fried chicken wings and fried rice.