Bacaro Baia Dei Porci - CHIOGGIA

We immediately noticed this restaurant in typical sea style. we ate blessed linguini knights (vongoli, ricci di mare e bottarga) and spaghetti with the clams of a horse and what to say. a real delight! fresh and quality fish and the local even if small and not immediately on the sea is really characteristic. attentive and friendly staff. Good!

It's the second time I've been here, both times have happened a little by chance. delicious fish quality, super available and excellent management to present the fresh day! tips! fried divine fish! thank you.

Excellent food. delicious atmosphere. good service. good price.

Nice place in the centre, apparently very simple in reality rich in details between retro and simil-modern. it also works from bar so it looks very easy. The impression is that there is a lot of passion and attention related to formalities (x luck,) the food really impressed us from the rich raw that knew about sea, passing through the abundant “cassopippa” and finally with the rock octopus. then as sweets bring us kisses made by them with their phrases....top! wine bottle on board (excellent,) barricaded grappa, pleasant staff and bora at 90 km/h made the evening even more enjoyable. next to that de ciosa!

Small place, very nice and particular. well-kept, almost open kitchen. boy who serves very helpful and kind. Really very good dishes, right portions not excessive and fresh fish available. Only note sorrowing the account. 60 € per head (1 starter, 1 first, 2 seconds, 2 glasses ... here we pass Venice.. And it's not good for the bar. sin because it is not for everyone and you cannot unfortunately return often.