Az Pho Grill - Chandler

The lack of star is because the cloves overcooked, tasteless and not well cleaned in my shrimp pad thai. otherwise it was a very big part that was beautiful. Although I would suggest not warm it, because the taste is not so pleasant. the noodles were chewing and light. other than I ordered the chicken wings that were absolutely delicious! it had bold unique aromen (zitrus and light edgy taste,) crispy crust and they were great. I feel like other places I went for chicken post pandemic extra tiny. these were great and juicy, however! I also have a peach tea without the boba. it was waaaay cheaper than I expected and so delicious. Now I'm curious to try the strawberry. the friend I went with has the rinderpho and loved her. the broth I tasted? was nice and light. service: our food came out quickly and the waitress has made her job. Although she didn't seem so excited to be there, she got us what we needed and made sure to check us what was nice. They also made sure to say goodbye before we're gone, what I enjoy. overall a good experience and I will try again other food items!

The worst pho in AZ. I picked up my to go order and when I got home to give to my wife( which it was her birthday lunch) and I found a hair in my noodles. My meat was uncooked( I did ask for it to be cooked), and my veggies consisted of only bean sprouts. Nobody wants to eat food with hair in it, so I called and asked for a refund and the manager was really rude and didn?t want to do a refund, unless I drove all the way back and show them. I tried to show pictures but no. If you want good Pho with no hair in it, go to Pho Chandler.

Update mid October 2021: The two dishes we had during this visit were too garlicky. And the garlic used seemed to come from a jar. And in both dishes, the garlic tasted undercooked. The meat of the shaken beef dish could be more tender. And it felt like cheap cuts. The sauce of the seafood in crispy pan-fried noodle was too garlicky. It was too overpowering. ?????????????????????? Update early September 2021. The taste of the shrimp Pad Thai were too light. It needed more tamarind flavor. While the noodle was cooked right, the dish was a bit dry; it needed more sauce. The Bún Bò Hu? spicy beef pork noodle soup) was in need of more lemongrass. The broth used was definitely the one for Ph?. Overall, the two dishes I ordered today was not impressive at all. ?????????????????????? Original review: Service staff was attentive and polite. The Ph? ??c Bi?t, house special beef noodle soup was pretty good. The broth was tasty. The noodle was cooked right. The Ph? Áp Ch?o, crispy rice noodle with seafood, was tasty. The sauce was garlicky. The noodle was crispy, not hard. We?ll return to try other dishes.

On Tuesday to lunch. busy, but I sat right away. service was friendly and fast brought my water. I ordered chicken stable (w3 from the menu) with egg rolls. the eier roles were not made in the house, but still crispy and good. the chicken was well grilled, but it was missing a lot of taste. the sweet and noodles were fresh and delicious. the fish sauce seemed to be flooded? it wasn't as tasty as I had elsewhere. beautiful atmosphere. parking was reasonable.

We had egg rolls, hot and sour seafood pho and spicy hue style beef pho. It had less meat than other pho restaurants that I've visited. But both soups were very flavorful and had great depth to its broth. Eggroll was standard and an order was served with 2 eggrolls.