Pancho Villa - Centreville

The table-side guacamole was grandios; the individual size is just for two without filling before the Entrées come. It was our first visit, but we enjoyed the dinner. It was not very crowded on a Saturday evening; I hope there's a problem for them.

I was hesitant to recommend this restaurant for a family together, but decided to try it and book a reservation (8 of us) via social tables. When I arrived and they didn't have my confirmed reservation, I thought I made a mistake. However, they open up a room that they have not used in the past and have included our group. The service was good the rest of the evening, and while the food didn't all come together, it was delicious and everyone enjoyed the evening.

The food was standard Mexican farewell. Our waitress was pleasant and attentive. However, the experience started wrong when I said I have an open table reservations and the host staff had no idea what the program was and would not draw to check the reservation system

The food at this restaurant is exceptional, served in a relaxed and authentic atmosphere. Our waitress was attentive and helpful, enhancing our overall dining experience. The bread selection includes three varieties, all made in-house and delicious. I often stop by on my way out of town to bring some bread home to share with friends. The salad was fantastic and the vodka chicken pasta, a specialty dish, was cooked perfectly with a delightful sauce. The menu features seasonal specials and all desserts are homemade and delicious. We enjoyed sharing the ice cream sundae topped with caramelized marshmallows and chocolate ganache, which was large enough to serve four people. We will definitely be returning to dine here again when we come back to Mayo and Golf.

Excellent food and service with a feel for local products. Cakes are incredible - especially nice for a special occasion.