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Bidrage med feedbackWe decided to dine in this restaurant because close to our hotel and we were really disappointed at the time of the account. The staff seems kind, but it seems he's just planning on stealing the tourist. we had ordered "une caraffe d'eau," which here in the lane is a simple filtered tap water that is not paid, and instead we are brought a bottle labeled (5€). Let's get through... We then order a dish of meat from the menu and a simple baked oven out of the menu (€7 per head) with a vegetable contour. Besides the water, we ordered two aperitifs and a 25cl beer. At the time of the account we are horrified! 89,50€, of which 49€ for the orata of a person, who to the eye and cross was on the 3 hects! After an initial shock we called the waiter to ask for explanations and he came to meet us apologize and say he was wrong. lowered the cost of the egg to 35€, although surely that fish did not weigh 5 hours. The only positive note is the wonderful view of the bay of ajaccio, especially at sunset.
We happened in this restaurant because of tripadvisor. to say that food is without infamy or glory. good but nothing exceptional. The place wants to be something that is not. but the surprise we had at the account... to say we asked for a water jug and they brought us a bottle...... 5 euro water 3 euro coffee but the worst a first receipt with 49 euro of a fish .... unacceptable.. ! as they were about to point out (fish at 7 euros per ec ) that the price was exaggerated ... (the fish will be at max 3 etti) they immediately changed the receipt with a price of fish to 35 euros. total for fish steak water and 2 aperitifs and coffee 75 euro .... Coke want to make a tourist hate a place. not recommended
Positively one of the most beautiful and quiet restaurants in the cityThe meal came up to all our expectationsCan't wait to go back.
Stayed 3 nights at the inn, games for decayed children, towels floating in the jaccuzzi (not picked ).dam of unpleasant breakfast and bad faith. Bad value /price. won't return to this place.
The hotel setting, food and dinner here were awesome ( however this can be said for most of the French cuisine) ,the lady serving breakfast Aug 1,2017 was incredibly rude and condescending. Although by now we got used with that bit of French arrogance .. this was above the normal level. This is why this auberge lost two stars immediately .