Il Passo Di Fra Diavolo - CASALVIERI

Great food ... hand-made and drawn to the bronze directly on site ... fair price v and I recommend it also x an event ..personal friendly .. super clean ... excellent service area located between Cassino and Sora stopped also x a coffee then inside you find exhibitors with excellent products ..when step from those parts has become now my favorite stop chef Marcello is a very good star chef .

Good ingredients but prices a little exaggerated! We stayed at lunch because of passage in the area. We got a burger with chips and a cut with chips. Both the burger and the cut very good but the price of the cut went to weight. We asked for a medium-small portion and at the cash register it cost us almost 20€! At the end in two taking only a second mineral water and coffee we paid 40€

For business reasons we found ourselves in this area. By chance we found ourselves in this very nice and welcoming place. Excellent appetizers delicious the first with local products of excellent quality. The friendly and very present staff recommended us very well. Average recommended price for a slow food meal.

Osteria that is actually a autogrill inside a gas station. So far, patience for the location. Unfortunately, the quality of food was also not good. In the appetizer (which was good for itself they brought us mini sauce and pepper that were still frozen inside. The cook for all answer explained to us that he had burned 8 before and then he had fried them less (saying to wait for them to deflate to eat them!!! . It would have been much better just to apologize and take them away. Flesh meat ok, green ok, roasted potatoes according to the cook “exceptional” instead pessimi. If we add that not even the sparkling water was sparkling and that they did not clean the table at our arrival considering that we were the UNICI Adventors, I would say that you can safely pass beyond. To forget.

Being the place in a service station along a state I expected in addition to the restaurant service (well come, but of which I had no time to take advantage, as many others traveling) also a common fast catering service with at least sandwiches, assorted sandwiches, pizza tranci etc.. Instead the large bar counter was totally empty, except for the possibility of having sandwiches made at the moment with 3-4 choices of sliced and gallbanone cheese. Honestly, I had never seen so much poverty in a service station.