Belle Vue Inn - Carmarthenshire

Excellent food and good service too, i love coming here for every special occasion. not too pricey either.

Spending a weekend away with family we decided to top it off with Sunday lunch. Well the Bell certainly lived up. A fantastic pub tastefully decorated. A real warm welcome from the Bar lady,who was am absolute credit to the Bell.Great selection of ales. An excellent menu that catered for all our needs . We all had starters and everyone agreed the quality presentation and taste was fantastic. The Smoaked Haddock Tart was beautiful and Spring Rolls was so tasty. On to the main we were all blown away by the quality and taste of the main courses especially the Belly Pork and roast beef. The services was excellent and nothing was too much trouble. The veg was cooked to perfection a great selection of potatoe dishes to choose. The desserts tempted us as there was a fantastic choice Once again the standard was amazing.having 2 chefs in our family party we have eaten plenty of Sunday lunches we all agreed that the food was on an amazing level and all believed this was the BEST Sunday lunch we have had. It was a show case of excellent quality executed with passion and love. We all can't wait for our next family get away to visit the Bell. Thank you

Amazing food, service and company in this gastro pub, simply amazing would visit time and time again. Great selection of food and drinks, alcoholic, soft or warm. Staff were friendly and welcoming

Found this absolute gem by sheer chance on the last day of a recent trip to Wales. The food was beautifully prepared and served and tasted amazing. Service also excellent. I'm just sad that we can't go back there for more. Highly recommend this place if you're local or visiting .

I have never eaten at The Belle and I am sad that I haven't. Very warm welcome, chilled vibe, and great food. The pork t-bone I had was perfectly cooked never easy) and the veg lightly done so full of flavour and great texture. The mackerel pate for starter could have been a little fuller in flavour a bit more mustard and lemon would have done it) but it was very smooth and tasty nonetheless. The duck spring roll was a hit. Other mains on the night were roast cod, and chicken with creamed spinach, both of which were thoroughly enjoyed. We all had french pear tart with ice cream for dessert. Nom nom. All very reasonably priced £45 per person including wine and beer) for the quality. It was quiet for a Thursday night so I hope they get busier so their business thrives in the long term. This part of Wales needs more good quality restaurants serving something other than fish and chips, burgers etc.. Keep up the good work. I'll definitely be back next time I am in the area.