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Bidrage med feedbackFirst time here. We live in Oceanside and we were meeting a friend in Bressi and this seemed like a great option based on the reviews and photos. Everything on the menu sounded so good. Here 's what we ordered: Ribeye Burger $20) Description shows habanero jack but there was nothing spicy about this at all. It has steak sauce on it. The meat tasted great. Bottom bun was a bit soggy and top bun was thin crispy. Kinda weird. Still tasty. Also ordered Parmesan Garlic fries $2) but I would pass on ordered these again. Just not a fan... Irish Fish Chips $18) One piece of fish. It 's ginormous. Fries are big steak fries. Very tasty and I wish I ordered this. Southern Fried Chicken Sammich $16.96) Our friend ordered it without the sauce which was a terrible idea. It really needed a sauce! Can 't review it much because of that, but it sure was crispy. Mac Daddy Mac Cheese $14 $6 for Chicken) This was just okay. I LOVE mac n ' cheese in general think Velveeta) but this was not it. There was barely any chicken in it. Noodles were hot like the sun and there just wasn 't much cheesiness about it. Kinda disappointing. We had several beers and ciders, all good but we noticed none of our glasses were filled to the top. Kinda feels like we got gypped a bit. Overall, we really liked this place. Food was good minus a few tiny gripes. We would definitely like to come back and try more stuff.
Went today first time and we will be back! Our server made great suggestions, Beers came cold, we shared some chorizo fries which were addicting....I got meat pizza and hubby got bootleggers burger. All friggen amazing and leftovers I'm sure will be just as good! It got busy and I heard some others complain about service wait.....they did amazing in my eyes!!
First visit, I had the Ahi Tuna Sandwich and it was good. Today 's visit, I ordered the Let 's Meat Pizza . I am a huge pizza guy and make my own dough. In addition, I do enjoy other establishments recipes too. The quality of pizza sauce and flavor with toppings was delicious. The crust was edible up towards the back where it started to get tough and hard to chew couldn 't eat the crust my favorite part . I 've never come across a recipe like this as it seemed more corn flour, than flour itself. I ate half of the pizza and left the rest for trash. I mentioned the above and the server said, sorry, that is the first complaint about the dough . I said, it 's not your fault . I was offered a beer for comp. I declined. I was hoping for a similar amount off the bill instead. I still left a nice tip to the server.
What a gem! A wide selection of tasty beers and really amazing food! I ordered the Santana burger with a veggie patty and was very pleasantly surprised to find out they make their own delicious (and massive! veggie burgers in-house! My mom got the ahi sandwich, and both were great. Will be back!
One of the best pizzas I've had. Thin and crispy, cheesy and greasy, very very tasty. Wings were really good also. Thev2 servers were a little overworked: too many tables for 2 waiters to handle. The bartender had to help them at one point. But the food was well worth the wait.