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Tilbagemelding
Bidrage med feedback3/31/23 I stop in to get a order of bread sticks on my way through, I placed the order with the very polite young lady at the register and still down and waited on my order after a few minutes I noticed several orders that was placed after mine had started coming out, i had noticed that the lady that was working in the back was giving the lady out front nasty looks and attitude so I asked if my order had been put in the oven and it still hadn’t, they lady in the back came out with a rude attitude and went back in the back, so I just asked for my money back, so I lossy 30 minutes on my trip home because the cook had a attitude
This pizza inn is ridiculous! It’s 8:30p on Saturday night and they are no longer taking orders! I’ve tried to support local and order here several times and it’s always something. I’ll just take my business elsewhere from now on and not even attempt to order from them.
Pizza is ok but it doesn't taste like the authentic Pizza Inn Pizza to me, servi e was slow. Order ahead to save time!
The pizza was so greasy soaked. through the box into the car seat.The people need more training. This was bad
I was pleased to see that after several years absence, Pizza Inn was returning to South Arkansas with this new location in Bearden. I frequently travel between Magnolia and Little Rock, so Bearden is good for me. Unfortunately the location is a disappointment and has been since opening. Thick or Thin at Pizza Inn, was a long time slogan for the chain that forever changed my favorite crust from thick to thin. At this Bearden location I have stopped at least 6-8 times, each time trying to order a large or giant supreme thin crust pizza, and each time am denied. Tonight I was told they were out of thin crust but had the NY Style that 's de rigueur on there dried out readymade slices one can get from a warming box there $4.99 for two been there for a while slices). I have also observed others order thin crust pizza only to always be told no for one reason or another.Having grown up in Magnolia when both junior high and high school had open campus policy at lunch, Pizza Inn is nostalgic and with the thin crust I recall from way back when would still be a favorite. Avoid the joint if you want thin crust; give em a try if you 're a fan of pretty pedestrian at best or somehow both dried out And greasy at usual operational standard crust. Very disappointed