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Bidrage med feedbackWe had lunch in this lovely chalet. Eat noodles with deer ragout and paired porcini mushrooms. Cute portions and dishes. Buckwheat cake to follow. We recommend absolutely. Special applause at the service: kindness, courtesy and patience. Congratulations!
We stayed at their hotel for a night and ate here for lunch. We shared a vegetarian lasagna and pizza between three (since we wanted a light meal), and it ended up being one of the best meals we had during our stay in Italy.
Food was awful, overpriced, stale, meet came cold and fried, I have had a mixed grill but the meet was old and stale and also had fried meet even if on the menu was saying is grilled, all the food was just heated up, burgers were really bad (the McDonald’s one would taste better 100 times), overpriced, old and cold food! Will never recommend to anyone to eat here! Service was also very bad!
Food good, traditional cuisine, location amazing with view on the Misurina Lake and the mountain. The location is characteristic all in wood. Waiters are professional, polite and very friendly.
Didn’t expect to be served a meal that was not even completely warmed up in the microwave. Parts of my today’s lasange were cold.
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