Jiāng Hù Qián Yì 㐂 Shàn Sushi Kisen

Sushi Kisen continues to punch well above its weight and it is 1/3 the price for the same quality as some of the now outrageously expensive sushi places in LA.For about $120, our omakase today included about 10 courses and 2 additional pieces we selected at the end. The quality of the nigiri is self-evident, particularly with the chutoro and the Nemuro uni. Another particular favorite was shiro-ebi. The chef confirmed that it is from Toyama. It should be mentioned that some pieces are ever so slightly on the saltier side (I confirmed that they do season with a drop of salt on some pieces), which I ended up liking but it might be a surprise to some. Extra points for the shari, which was flavorful on its own without taking away from the fish. I also highly recommend asking the chef if they have any seasonal items. We were very pleasantly surprised by our tsuika orders.When I do not have the time to enjoy an omakase at the bar, I would recommend their chirashi bowls.

The service level is good! The chef is polite and every product is fresh. We will continue to support ?????

Authentic Japanese spot in the San Gabriel valley. We got a mix of omakase and on demand and everything was

Amazing omakase experience and out of the world sushi. MUST TRY!!!

All I'm going to say is this place is authentic. You'll know when you arrive. Even the menu had cultural etiquette list might be useful to know for some who are new to sushi or to Japanese cuisine. Anyway, food was great. Their Edomae dinner set came with a different miso soup than regular ones, the variety of sushi on the plate was atypical. I know most sushi places try to cheap you out on these set menus this place did not. Highly recommended.