Vaniljeis i Crossing
Vis restauranter på kortet
4.4
Menukort
Online bordbestilling
4.4
Menukort
Online bordbestilling
By: Crossing, 223 Columbus Avenue, Boston, 02116, United States Of America, Crossing
"During my year in Boston, I visited a restaurant that served the best food I've ever had. The pre-dinner bread was delicious, and the dishes like esca..."
3.8
Menukort
Online bordbestilling
3.8
Menukort
Online bordbestilling
By: Crossing, 1 Ave De Lafayette, Boston, United States Of America, Crossing
"Don 't know why more people don 't know about this wonderful Boston restaurant! Perhaps it 's because it 's hidden inside the Hyatt Regency with no ex..."
4.6
Menukort
Online bordbestilling
4.6
Menukort
Online bordbestilling
By: Crossing, 247 Newbury Street, Boston, United States Of America, Crossing
"Beef Pickle Rice Noodle Soup 牛肉酸汤米线 was almost inedible due to saltiness. Absolutely avoid. The eel portion size was tiny and not worth $10"
Menukort
Online bordbestilling
Menukort
Online bordbestilling
By: Crossing, Veterans Of Foreign Wars Parkway, Boston, 02132, United States Of America, Crossing
"We had the pleasure of dining at Sofia last night. Our server Tammy was excellent. She made some great suggestions for us. We enjoyed a few appetizers..."
4.1
Menukort
4.1
Menukort
By: Crossing, 182 Brighton Avenue, Boston, 02134, United States Of America, Crossing
Spisekortet i Mt Everest Kitchen fra Crossing omfatter omkring 83 forskellige menuer og drikkevarer. På gennemsnit betaler du for en ret/drikke omkrin...
Menukort
Menukort
By: Crossing, 150 Charles Street, Boston, 02114, United States Of America, Crossing
Menuen i J.p. Licks fra Crossing omfatter omkring 4 forskellige retter og drikkevarer. På gennemsnit betaler du for en ret/drikke omkring 85 kr.
Pris
Den gennemsnitlige pris for Vaniljeis er:
29 kr
Ingredienser
Vanilje
- Antal. 2 enheder (10g)
Fløde
- Antal. 500 milliliter (504g)
Sukker
- Antal. 70 gram (70g)
Æggeblommer
- Antal. 3 enheder (40g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.