Three-Cheese Chicken Penne i Lexington
Vis restauranter på kortet
3.5
Menukort
Online bordbestilling
3.5
Menukort
Online bordbestilling
By: Lexington, 1761 Sharkey Way Lexington, KY 40511, 40504, United States
Television, Serverer alkohol, Takeaway, Familier med børn
3.7
Menukort
3.7
Menukort
By: Lexington, 71 Plaza Pkwy, Lexington I-27292-5366, United States
"The Whisky Bacon Burger was served undercooked and cold. Additionally, the Sugar Dusted Donut Dippers were not as fresh as they had been in previous v..."
3.1
Menukort
Online bordbestilling
3.1
Menukort
Online bordbestilling
By: Lexington, 2573 Richmond Road Lexington, KY 40509, United States
"Wasnt to bad of an old ex coworker i used to work with 11 years ago bought me dinner it was his treat after glimg to watch the Womans UK game i got to..."
2.8
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2.8
Menukort
By: Lexington, 2299 Richmond Road Lexington, KY 40502, 40507, United States
"The food was 3 stars, however they are getting 2 stars because of how dirty it was inside
There was many dirty tables when were seated."
Menukort
Online bordbestilling
Menukort
Online bordbestilling
By: Lexington, 870 N Lee Hwy, Lexington, VA 24450, United States
Amerikansk, Burgere, Salater, Sandwicher
2.7
Menukort
2.7
Menukort
By: Lexington, 71 Plaza Parkway, Lexington, 27292, United States Of America
Amerikansk
Pris
Den gennemsnitlige pris for Three-Cheese Chicken Penne er:
120 kr
Ingredienser
Frisk Basilikum
- Antal. 1 teskefuld (1g)
Roma-tomater
- Antal. 2 enheder (93g)
Hvidløg
- Antal. 1 kryddernellike (3g)
Salt
- Antal. 0.25 teskefuld (2g)
Olivenolie
- Antal. 2 teskefulde (9g)
Kyllingebryst
- Antal. 1 pund (454g)
Citron Saft
- Antal. 2 spiseskefulde (31g)
Italienske Krydder
- Antal. 0.5 teskefuld (1g)
Champignon
- Antal. 5 enheder (90g)
Løg
- Antal. 1 spiseskefuld (10g)
Hvidløg Alfredo Sauce
- Antal. 1 krukke (600g)
Provolone Ost
- Antal. 2 ounces (57g)
Parmesanost
- Antal. 2 ounces (57g)
Mozzarella Ost
- Antal. 2 ounces (57g)
Pasta
- Antal. 0.5 pund (227g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.