Sauterede Rejer i Louisville
Vis restauranter på kortet

4.2
Menukort
Online bordbestilling
4.2
Menukort
Online bordbestilling
By: Louisville, 127 W. Main St. Louisville, KY 40202, United States
Takeaway, Reservationer, Lokalt køkken, Familier med børn
3.9
Menukort
Online bordbestilling
3.9
Menukort
Online bordbestilling
By: Louisville, 1220 S Hurstbourne PkwyKY 40222, Louisville, United States
Takeaway, Veganske muligheder, Accepterer kreditkort, Parkeringsplads
4.2
Menukort
Online bordbestilling
4.2
Menukort
Online bordbestilling
By: Louisville, 9730 Von Allmen CtKY 40241-2833, Louisville, United States
"It's Olive Garden. Unlimited soup and salad is the way to go."
4
Menukort
Online bordbestilling
4
Menukort
Online bordbestilling
By: Louisville, 127 W Main St, Louisville, United States Of America
MasterCard, Happy Hour, Takeaway, Cocktails
Menukort
Menukort
By: Louisville, 3701 Hopewell Road, Louisville, 40299, United States Of America
Italiensk
Menukort
Online bordbestilling
Menukort
Online bordbestilling
By: Louisville, 721 E Market St, Louisville, United States
Menuen på Ghyslain On Market ’s fra Louisville indeholder 65 menuer. I gennemsnit koster menuer eller drikkevarer på menuen ca. 56 kr. Kategorierne ka...
Menukort
Online bordbestilling
Menukort
Online bordbestilling
By: Louisville, 4811 Outer Loop, Louisville, United States
Italiensk
Menukort
Online bordbestilling
Menukort
Online bordbestilling
By: Louisville, 1320 S Hurstbourne Pkwy, Louisville, United States
Italiensk
Menukort
Online bordbestilling
Menukort
Online bordbestilling
By: Louisville, 134 Outer Loop, Louisville, United States
Italiensk

Pris
Den gennemsnitlige pris for Sauterede Rejer er:
102 kr
Ingredienser

Olivenolie
- Antal. 3 spiseskefulde (41g)

Hvidløg
- Antal. 0.25 kop (34g)

Rejer
- Antal. 1 pund (454g)

Citron Saft
- Antal. 2 spiseskefulde (31g)

Fiskebouillon
- Antal. 0.5 kop (117g)

Frisk Basilikum
- Antal. 2 teskefulde (1g)

Krydderi
- Antal. 2 spiseskefulde (9g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.