Blandet Grøntsagskarry i Birmingham
Vis 10+ restauranter på kortet
4.4
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4.4
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By: Birmingham, 658 Warwick Road Solihull, B27 6PR, Birmingham, United Kingdom
"Wonderful service. design and bottle beer in addition to bar. the personal was helpful with the menu. decor is fresh and modern. very clean and the st..."
4
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4
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By: Birmingham, 44 Broad Street, Birmingham B1 2HP, United Kingdom
"Nothing spectacular, but very good Indian food in an elegant setting right near the canal in Birmingham. Service was very attentive. My favorite was t..."
3.9
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3.9
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By: Birmingham, 28/29 Horsefair, B1 1DD, Birmingham, United Kingdom
"Honest eating served in a quiet environment, we will surely be back."
4.3
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4.3
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By: Birmingham, 301 Dudley Road Rowley Regis, B65 8NB, Birmingham, United Kingdom
Udendørs siddepladser, Television, Højstole til rådighed, Kørestolsvenlig
4.5
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4.5
Menukort
By: Birmingham, Tiverton Rd, Birmingham, United Kingdom
4.4
Menukort
4.4
Menukort
By: Birmingham, 710 Chester Road, Erdington, Birmingham, B235TE, United Kingdom
Menuen i 1580 Contemporary Walmley fra Birmingham omfatter omkring 80 forskellige menuer og drikkevarer. På gennemsnit betaler du for en ret/drikke om...
Menukort
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Menukort
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By: Birmingham, 2280 Coventry Road, Birmingham, United Kingdom
4.1
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4.1
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By: Birmingham, Birmingham, United Kingdom, B21 9EP
3.9
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3.9
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By: Birmingham, 24 Market Place, Greatbridge, Birmingham, DY47EL, United Kingdom
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Menukort
By: Birmingham, 186 High St England, Birmingham, DY98LH, United Kingdom
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Pris
Den gennemsnitlige pris for Blandet Grøntsagskarry er:
62 kr
Ingredienser
Frisk Ingefær
- Antal. 1 stykke (15g)
Hvidløg
- Antal. 5 nelliker (15g)
Planteolie
- Antal. 2 spiseskefulde (28g)
Sennepsfrø
- Antal. 1 teskefuld (2g)
Spidskommenfrø
- Antal. 1 teskefuld (2g)
Tomater
- Antal. 2 enheder (308g)
Russet Kartofler
- Antal. 2 enheder (426g)
Groft Salt
- Antal. 13g
Malet Peber
- Antal. 6g
Blomkål
- Antal. 1 hoved (538g)
Okra
- Antal. 0.5 pund (227g)
Kogt Hvid Ris
- Antal. 3 kopper (558g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.