Lam Biryani i Vancouver
Vis 10+ restauranter på kortet
4.2
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4.2
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By: Vancouver, 825 Denman St, Vancouver, British Columbia V6G 2L7, Canada, V6G2L7
Takeaway, Siddepladser, Familier med børn, Kørestolsvenlig
4.5
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Online bordbestilling
4.5
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Online bordbestilling
By: Vancouver, 1261 Hamilton StBC V6B 6K3, Vancouver, Canada
Levering, Gårdhave-udendørs spisning, Takeaway, Visa kort
4.6
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Online bordbestilling
4.6
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Online bordbestilling
By: Vancouver, 1355 Hornby St, Vancouver, Canada
"The best place to experience North Indian cuisine. The food served like dal makhani, garlic nan, naanitoes, butter chicken etc. was hot and delicious..."
4.3
Menukort
4.3
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By: Vancouver, 1440 Kingsway, Vancouver, BC V5N 2R5, V5B1H7, Canada
Parkering til rådighed, Vin og øl, Siddepladser, Wifi
4.2
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4.2
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By: Vancouver, 1439 Commercial Dr, Vancouver, BC V5L 3X8, V5L3X8, Canada
Takeaway, Siddepladser, Vegetar venlig, Television
4.5
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Online bordbestilling
4.5
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Online bordbestilling
By: Vancouver, 2961 Cambie St, Vancouver, BC V5Z 2V7, V5Z2V7, Canada
Takeaway, Veganske muligheder, Kørestolsvenlig, Levering
4.5
Menukort
Online bordbestilling
4.5
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Online bordbestilling
By: Vancouver, 827 Denman St, Vancouver, Canada
MasterCard, Takeaway, Levering, Television
3.7
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Online bordbestilling
3.7
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By: Vancouver, 2313 Main St, Vancouver, BC V5T 3C9, Canada
"Great service and the food amazing! I will be back!"
4.2
Menukort
4.2
Menukort
By: Vancouver, 6483 Knight St, Vancouver, BC V5P 2V9, V5P2V9, Canada
"Had a paneer and veg pizza, very tasty . ? recommend to everyone"
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Pris
Den gennemsnitlige pris for Lam Biryani er:
110 kr
Ingredienser
Solsikkeolie
- Antal. 30 gram (30g)
Lammefileter
- Antal. 500 gram (500g)
Løg
- Antal. 2 enheder (250g)
Curryblade
- Antal. 20 enheder (12g)
Curry Pasta
- Antal. 70 gram (70g)
Basmati Ris
- Antal. 200 gram (200g)
Vand
- Antal. 750 gram (750g)
Grøntsagsfond
- Antal. 3 spiseskefulde (43g)
Ribs
- Antal. 2 spiseskefulde (18g)
Korianderblade
- Antal. 19g
Mango Chutney
- Antal. 0g
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.