Fish And Chips i Southport
Vis restauranter på kortet
4.7
Menukort
Online bordbestilling
4.7
Menukort
Online bordbestilling
By: Southport, 7 Liverpool Rd, Birkdale, Southport PR8 4AR, United Kingdom
Terrasse, Book et bord, Adgang for handicappede, Accepterer Mastercard
4.5
Menukort
4.5
Menukort
By: Southport, 11-13 Nevill Street, Southport I-PR9 0DE, United Kingdom
"Really fresh and delicious. not complaining. will be leaving. had a buffet lunch today, Eastermontag. great value for money, nice selection of food. s..."
4.4
Menukort
4.4
Menukort
By: Southport, 52-54 Stanley Street, Southport I-PR9 0BS, United Kingdom
"Excellent service, very friendly and friendly. ordered small cod and chips, which would be a lot for most adult."
3.6
Menukort
Online bordbestilling
3.6
Menukort
Online bordbestilling
By: Southport, 93-97 Lord St, Southport, England, PR8 1RH, United Kingdom
"This is the best place to enjoy drinks and food in Southport. Located on Lord Street, Weather Spoon offers a wide variety of beers, ciders, and spirit..."
3.5
Menukort
3.5
Menukort
By: Southport, 26 Nevill Street, Southport I-PR9 0BX, United Kingdom
"Was today back to southport dinner in the embassy restaurant great eating, reasonably priced, fast service, friendly 'n' polite staff and the place wa..."
4.6
Menukort
4.6
Menukort
By: Southport, 117 Fylde Road, Southport I-PR9 9XP, United Kingdom
"The staff is wonderful, and the chips are cooked to perfection. The batter is delightfully crispy, the fish is fluffy and genuinely fresh, and the mus..."
Pris
Den gennemsnitlige pris for Fish And Chips er:
94 kr
Ingredienser
Yukon Gold
- Antal. 4 kartofler (852g)
Kodal
- Antal. 1 Filet (231g)
Kuller
- Antal. 1 Filet (193g)
Albacore
- Antal. 1 Filet (170g)
Mel
- Antal. 2 spiseskefulde (16g)
Majsstivelse
- Antal. 2 spiseskefulde (16g)
Paprika
- Antal. 0.25 teskefuld (1g)
Løgpulver
- Antal. 0.25 teskefuld (1g)
Planteolie
- Antal. 23g
Bagepulver
- Antal. 0.25 teskefuld (1g)
Øl
- Antal. 0.5 kop (119g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.