Boudreauxs Louisiana Seafood Steaks - Saint Joseph

Kylling Kreolsk

chicken, bell peppers and onions sauteed in a spicy tomato-based sauce.

Fettuccine Alfredo Med Rejer

cream-based pasta with garlic. available blackened

Kylling Og Pølse Jambalaya

served with sauteed vegetables.

Pamela

broiled mushrooms, shrimp and lump crab meat sauteed in butter sauce

Courtbouillon

creole sauce with our rich dark roux, topped with shrimp and crawfish