Sardina's Reno

Shrimp Artichoke Hearts

shrimp sauteed in butter, garlic and a dash of pepper flake with artichoke hearts, fresh spinach and grape tomato over angel hair pasta

Eggplant Bruschetta (Seasonal)

tomato, parsley, red onion and feta cheese over fried eggplant with lemon mayo

Smoked Gouda Quesadilla

with prosciutto and caramelized onions

Bretts Favorite Fries

covered in our homemade meat sauce and topped with melted mozzarella cheese

Pesto Chicken Lasagna

a sardinas favorite: white lasagna stuffed with pesto ricotta, chicken, peas, proscuitto, and mozzarella

Ravioli, Handmade In-House

choice of sauce: marinara, bolognese, alfredo, spicy vodka, garlic olive oil, rosa, or creamy pesto