Sage Plant Based Bistro And Brewery Echo Park - Los Angeles

Veganske Muligheder, Pubber, Vegetarisk
1700 Sunset Blvd, 90026, Los Angeles, US, United States
Retter: 157

Sage Plant Based Bistro And Brewery Echo Park

4.4 / 5 af 4958 anmeldelser
telefon
+12139891718
Adresse
1700 Sunset Blvd, 90026, Los Angeles, US, United States

Kommer du i bil til Sage Plant Based Bistro And Brewery Echo Park i Los Angeles, kan du finde parkeringspladser i en afstand af 94 meter på Lemoyne & Sunset (Lot 662).

Åbningstider

  • Mandag
    10:00-23:00
  • tirsdag
    10:00-23:00
  • onsdag
    10:00-23:00
  • torsdag
    10:00-23:00
  • Fredag
    10:00-00:00
  • lørdag
    09:00-00:00
  • Søndag
    09:00-23:00

Faciliteter

Billeder

Reserver

Tilbagemelding

★ 4.4 / 5 af 4958 anmeldelser

I kategorien Vegetarisk vurderes dette spisested som en af de bedste i Los Angeles, og baseret på den gennemsnitlige evaluering fra 4.4 har Sage Plant Based Bistro And Brewery Echo Park hidtil meget tilfredsstillet sine kunder.

Excellent food, cute place and lovely staff who really made sure everything was safe for our fo...

anne-cerise

Taken out for my birthday dinner here my daughter couldn’t have chosen a better place delicious...

fi-user-18

Omg I loved loved loved sage organic vegan bistro I'm vegan and been to pretty much every vegan...

alexa-199

Traveled here from Texas and was absolutely blown away by the delicious food! The atmosphere is...

kristi-206

Had something called… a “soul” bowl? Delicious. The worst part about going to this restaurant i...

ginny-66

Menupunkter

  • Sociables

    Polenta Tots

    Herb fried polenta served with marinara, pesto, habanero‘ cream cheese’ and garlic aioli.

  • Hovedretter

    Appelsinkyllingeskål

    Tempura cauliflower tossed in house-made sweet and sour reduction with garlic sauteed broccoli and organic brown rice. Topped with sesame seeds, served with vermicelli sauce. Add fried tofu for an additional charge. Nut free. Gluten free.

  • Hovedretter

  • Skåle

    Mole Bowl

    Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli, and fried plantains. Soy free.

    Brasiliansk Skål

    Kale, black beans, plantains, guacamole and pico de gallo (contains cucumbers) with chopped jalapeno, leeks and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa. Nut free. Gluten free. Soy free.

  • Tilbehør

    Varm Vingesalat

    Tempura fried cauliflower in spicy Buffalo sauce, celery, avocado, onion and carrots on a bed of mixed baby greens with a side of ranch sauce. Get it as a wrap with a side for an additional charge. Tortilla wrap contains gluten. Nut free. Gluten free. Soy

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